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Aspartame structure and functional groups

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Aspartame is composed of two amino acids, aspartic acid and phenylalanine, as the methyl ester. Aspartic acid and phenylalanine are also found naturally in protein containing foods, including meats, grains and dairy products. Methyl esters are also found naturally in many foods such as fruits and vegetable and their juices.

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Identify all the functional groups in each structure. L-Fucose is an aldohexose that is often incorporated into oligosaccharides attached to cell membranes. It is also known as 6-deoxy-L-galactose. Draw the structure of L-fucose. ... Identify two functional groups found in aspartame, acesulfame K, and sucralose.

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Aspartame is hydrolysed in the body to three chemicals, aspartic acid (40%), phenylalanine (50%) and methanol (10%). Aspartic acid is an amino acid. Much research has been carried out to determine its behaviour in the body when it is taken in its free form, i.e. unbound to proteins. It is claimed that when it is ingested the blood plasma levels.

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Solution for identify the funcational group for aspartame.

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. The structure of aspartame is shown below. HOOC O H 2C H 2N CH CH CH 2 HO C O N C CH 3 aspartame (a) Aspartame contains five functional groups including the benzene ring, and has two chiral carbon atoms. (i) Circle the two chiral carbon atoms on the structure above. [1] (ii) Name the four functional groups, other than the benzene ring, in.
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aspartame. ChEBI ID. CHEBI:2877. Definition. A dipeptide obtained by formal condensation of the α-carboxy group of L -aspartic acid with the amino group of methyl L -phenylalaninate. Commonly used as an artificial sweetener. Stars. This entity has been manually annotated by the ChEBI Team. Secondary ChEBI IDs.

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